Amount of Threonine in Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted

Pork Products

In 100 g (Grams) of Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted there is 1.032 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted

Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted is a type of Pork Products. The most significant nutrients in Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted are listed below.

Water 52.04 g 52.04%
Energy (calorie) 317 kcal
Energy (joule) 1326 kJ
Protein 23.47 g 23.47%
Total lipid (fat) 24.01 g 24.01%
Ash 0.99 g 0.99%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 19 mg 0.02%
Iron, Fe 1.18 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 228 mg 0.23%
Potassium, K 325 mg 0.32%
Sodium, Na 70 mg 0.07%
Zinc, Zn 3.45 mg
Copper, Cu 0.111 mg
Manganese, Mn 0.033 mg
Selenium, Se 33.6 µg
Vitamin C, total ascorbic acid 0.2 mg
Thiamin 0.522 mg

Nutrients in Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted